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-- home about the book about the authors sample pages learn about wine awards and reviews buy the book(s) oxford companion to wine errata home about the book about the authors sample pages learn about wine awards and reviews buy the book(s) oxford companion to wine errata at last, a new, fourth edition of the oxford companion to wine edited by jancis robinson and julia harding published by oxford university press, september 2015 winner of two james beard award s (2016 and 1995) and the oiv grand prix (2016) "the greatest wine book ever published" washington post about the book published in 1994 to worldwide acclaim, the first edition of jancis robinson's seminal volume immediately attained legendary status, winning every major wine book award including the glenfiddich and julia child/iacp awards, as well as writer and woman of the year accolades for its editor on both sides of the atlantic. combining meticulously researched fact with refreshing opinion and wit, the oxford companion to wine presents almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine, from its origins to the present day. the 187 esteemed contributors (including over 50 new to this edition) range from internationally renowned academics to some of the most famous wine writers and wine specialists in the world. now exhaustively updated, this fourth edition incorporates the very latest international research to present 300 new entries on topics ranging from additives and wine apps to wset and zelen. specific new keywords include wine apps, authentication, cellartracker, concrete, counterfeit wine, films about wine, wine funds, ingredient labelling, ladybug taint, microbial terroir, minerality, mtsvane, natural wine, optical sorting, orange wine, oxygen transmission rate (otr), pet-nat, planting rights, plastic bottles, premature oxidation, proximal sensing, qvevri, sauvignon gris, smoke taint, social media, soil biota, syrah decline, tasting notes language, urban wineries, vandalism and vin de france. over 60 per cent of all entries have been revised ; and useful lists and statistics are appended, including a unique list of the world's controlled appellations and their permitted grape varieties, as well as vineyard area, wine production and consumption by country. for more about the new entries, see nine years of new words . illustrated with almost 30 updated maps of every important wine region in the world, many useful charts and diagrams, and 16 stunning colour photographs, this companion is unlike any other wine book, offering an understanding of wine in all of its wider contexts—notably historical, cultural, and scientific—and serving as a truly companionable point of reference into which any wine-lover can dip and browse. almost 4,000 a to z entries on a breathtaking range of topics, from grape varieties and regions to viticulture, growers, and the history of wine more than 60% of entries have been comprehensively revised and updated to include the very latest international research and opinion 300 brand-new entries, including wine apps, aromatics, geosmin, hong kong, minerality, natural wine, social media, and tasting notes language edited by the award-winning online publisher and financial times wine correspondent, jancis robinson obe, master of wine, and julia harding mw 187 top local experts, including more than 50 new ones, contribute entries on their specialist regions, such as huon hooke on australia, michael fridjhon on south africa, david schildknecht on germany and austria, victor de la serna on spain, and walter speller on italy beautiful new page design incorporating new colour photographs and black and white line drawings all maps of wine regions have been updated for this edition new to this edition comprehensively revised and updated throughout 300 brand-new entries significant new updates on hundreds of topics such as china, screwcaps, and the origins of viniculture impressive global coverage of wine regions, including new entries on alaska, lesotho, norway, and tahiti includes brand-new colour photographs and black and white line drawings maps of wine regions have been updated click here to read more articles about the new edition of the oxford companion to wine on jancisrobinson.com. and click here to listen to julia's full-length podcast, recorded by qin xie, on how she came to work for jancis and further insights into the complex process of updating the oxford companion to wine . about the authors editor jancis robinson, obe and master of wine, is described by decanter magazine as ‘the most respected wine critic and journalist in the world’. the first person outside the wine trade to have passed the notoriously tough master of wine exams, she writes daily for the award-winning jancisrobinson.com, weekly for the financial times , and bimonthly for a column syndicated around the world. the many books she has either written or co-authored include the world atlas of wine and wine grapes . assistant editor julia harding, master of wine, studied modern languages at cambridge before becoming a freelance book editor. she started work in the uk wine trade in 2001, came top of the master of wine exams in 2004, and has been jancis robinson’s full-time assistant and associate palate since 2005. among all masters of wine she was selected for the noval award for excellence in communication in 2007 and was co-author of wine grapes , published in 2012 and winner of every major book award. advisory editor, viticulture richard e. smart advisory editors, oenology valérie lavigne & denis dubourdieu contributors sarah ahmed, hamish aird, professor jean aitchison, mail amanov, kym anderson, alberto antonini, tony aspler, susy atkins, bill baker, dr john barker, dr eveline bartowsky, nicolas belfrage, helen bettinson, david bird, dr linda bisson, dr jeremy black, beverley blanning, william bolter, dr rob bramley, michael broadbent, dr roger brock, stephen brook, larry brooks, nick bulleid, robin butler, bob campbell, dr dimitra capone, alain carbonneau, tom carson, bruce cass, umay çeviker, dr steve charters, dr véronique cheynier, nodari chkhartishvili, professor dr monika christmann, elaine chukan brown, dr tyler colman, dr michael considine, dr bryan coombe, dr peter cousins, dr glen creasy, professor barry cunliffe, tamlyn currin, dr bob dambergs, dr daniel deckers, li demei , dr donald dibbern, barry dick, professor james douglas, dr peter dry, dr denis dubourdieu, anne duggan, abi duhr, margaret emery, marcel essling, nicholas faith, christopher fielden, michael fridjhon, doug frost, denis gastin, richard gawel, benny génsbøl, rosemary george, dr caroline gilby, dr john gladstones, sam glaetzer, david gleave, wojciech gogolinski, howard g. goldberg, dr jamie goode, robert gorjak, nayan gowda, paul gregutt, ronald de groot, lisa shara hall, james halliday, jake hancock, rosi hanson, julia harding, sam harrop, david harvey, dr judith harvey, maarten van helden, professor paul a. henschke, dr markus herderich, dr hildegarde heymann, hans-peter hoehnen, dr leofranc holford-strevens, huon hooke, alex hunt, dr dan johnson, hugh johnson, russell johnstone, dr gregory v. jones, dr tony jordan, rupert joy, eva kaluzynska, michael karam, dr philip kennedy, john kesby, mel knox, dr mark krstic, martin lam, miles lambert-gocs, erica landin, dr valérie lavigne, konstantinos lazarakis, professor terry lee, cornelis (kees) van leeuwen, harriet lembeck, peter leske, simon loftus, wink lorch, patrick e. mcgovern, edi maletic, alex maltman, jane masters, richard mayson, dr gabriella mészáros, sven moesgaard, adam sebag montefiore, jasper morris, lucie morton, linda murphy, igor nykolyn, dr philip norrie, ken ohashi, jeremy paterson, wyatt h. peabody, edmund penning-rowsell, professor gary pickering , professor thomas pinney,

URL analysis for oxfordcompaniontowine.com

http://www.oxfordcompaniontowine.com/#home-section
http://www.oxfordcompaniontowine.com/contact/
http://www.oxfordcompaniontowine.com/about/
http://www.oxfordcompaniontowine.com/#buy-the-books-section
http://www.oxfordcompaniontowine.com/errata/
http://www.oxfordcompaniontowine.com/#learn-about-wine-section
http://www.oxfordcompaniontowine.com/#about-the-book-section
http://www.oxfordcompaniontowine.com/#sample-pages-section
http://www.oxfordcompaniontowine.com/#about-the-authors-section
http://www.oxfordcompaniontowine.com/#header
http://www.oxfordcompaniontowine.com/s/oxford-companion-wine-infographic-600px-jr-version.pdf
http://www.oxfordcompaniontowine.com/#awards-and-reviews-section
telegraph.co.uk
amazon.co.uk
amateurwine.co.uk

Whois Information

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Domain Name: OXFORDCOMPANIONTOWINE.COM
Registry Domain ID: 1848417674_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.tucows.com
Registrar URL: http://www.tucowsdomains.com
Updated Date: 2018-01-28T14:58:33Z
Creation Date: 2014-02-27T12:32:09Z
Registry Expiry Date: 2019-02-27T12:32:09Z
Registrar: Tucows Domains Inc.
Registrar IANA ID: 69
Registrar Abuse Contact Email:
Registrar Abuse Contact Phone:
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited
Name Server: NS1.LIVEDNS.CO.UK
Name Server: NS2.LIVEDNS.CO.UK
Name Server: NS3.LIVEDNS.CO.UK
DNSSEC: unsigned
URL of the ICANN Whois Inaccuracy Complaint Form: https://www.icann.org/wicf/
>>> Last update of whois database: 2018-07-04T22:58:50Z <<<

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  REGISTRAR Tucows Domains Inc.

SERVERS

  SERVER com.whois-servers.net

  ARGS domain =oxfordcompaniontowine.com

  PORT 43

  TYPE domain

DOMAIN

  NAME oxfordcompaniontowine.com

  CHANGED 2018-01-28

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STATUS
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clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited

NSERVER

  NS1.LIVEDNS.CO.UK 213.171.192.250

  NS2.LIVEDNS.CO.UK 213.171.193.250

  NS3.LIVEDNS.CO.UK 213.171.192.254

  REGISTERED yes

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